You know, I've heard this before. Yeah, spaghetti and meatballs without the meatballs. Voila! A vegan dish. I don't think so. I don't think that's really cooking. I don't think that's really creative. I don't think that is a chef respecting me as both a customer and a diner. And I don't think that's what I got.
Voila, my dinner.
This was the original menu and you can see what the chef did to make this vegan for me.
The Super Food Platter. You just have to love the name.
Now I take a quick look at the dessert menu and this might be a double edge sword. Vegan it is so my heart went out to a food memory. It's been so long since I've had a great Mud Pie, this really was one of the first times I can remember wanting and not having something because it wasn't vegan.
Definitely recommend this place if you're in Bozeman.